Description
A traditional Malaysian pancake made from a simple batter of flour, coconut milk, and a pinch of salt, cooked until golden brown and slightly crispy on the edges.
Lempeng
RM5.00
A traditional Malaysian pancake made from a simple batter of flour, coconut milk, and a pinch of salt, cooked until golden brown and slightly crispy on the edges.
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 17 × 17 × 5.5 cm |
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